During my volunteer experience at the CAFB Urban Demonstration Garden, I helped harvest fresh chilies, clean the greenhouse, and clear and maintain the trees around the garden. These activities helped keep the garden clean and organized while supporting its purpose of growing fresh produce for the community. This experience also strengthened my understanding of the importance of teamwork and maintaining a healthy environment for growing nutritious food.
While volunteering at the Capital Area Food Bank, I evaluated expiration dates across various non-perishable goods, including cereal and applesauce. After verifying that each product met safety standards, our team systematically and neatly packed the viable items into boxes for community distribution.
One again a smooth day! Very well organized.
Made boxes in the warehouse, had my personal items with me and able to lock them up. Also wrote kind notes to put in the boxes.


