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Priyanka Ghimire

Volunteering as a market assistant at Martha’s Table was a meaningful experience that showed me the direct impact of food access on community health. I helped distribute fresh produce and pantry items while supporting families in making healthy choices, which connected to concepts of nutrition and public health. This experience helped me better understand how access to healthy food can influence overall well-being and strengthened my appreciation for community-based efforts in promoting health equity.

Gave 3.50 hours on 03/26/2026 with Community Service for Biology Students
Viky Valverde

This event was very nice, it was well organized and you can tell the people who run the events are passionate. I had a lot of fun learning about the mission and purpose of Marthas table as well and the processes that go into serving the community.

Gave 3.25 hours on 03/25/2026 with Community Service for Biology Students
Viky Valverde

This event was very nice, it was well organized and you can tell the people who run the events are passionate. I had a lot of fun learning about the mission and purpose of Marthas table as well and the processes that go into serving the community.

Gave 3.25 hours on 03/23/2026 with Community Service for Biology Students
Joseph Coker

I had a great time volunteering with Martha's Table on Friday afternoon. I helped with setting up food baskets, making bags of food, and providing kids with free food at Leckie elementary school. It was rewarding to serve the kids and make an impact in making sure families were provided food to eat.

Gave 2.50 hours on 03/20/2026 with Community Service for Biology Students
Taylor Harris

Today i volunteered at Martha's Table Heatlhy Market. My duty during my shift was to help bag grocery bags of fresh produce to distribute to people of the D.C. community by means of a pop-up market. It felt rewarding to be able to help give families access to healthy food options at no cost.

Gave 3.75 hours on 03/20/2026
Micaiah Dunn

During my time at Martha's Table I assisted in packing produce and dry foods to give out to customers in the "Joyful Market".

Gave 3.75 hours on 03/20/2026
Viky Valverde

This event was very nice, it was well organized and you can tell the people who run the events are passionate. I had a lot of fun learning about the mission and purpose of Marthas table as well and the processes that go into serving the community.

Gave 3.25 hours on 03/18/2026 with Community Service for Biology Students
Madisyn McLaurin

For this service experience, I volunteered at Martha's Table where I assisted in distributing fresh produce to members of the community. It was impactful to witness how many individuals rely on these resources for their daily nutrition. Being able to interact with people and contribute in a meaningful way made the experience especially rewarding. In Biology 102, we have learned more about how body systems work together to maintain balance, particularly through processes like metabolism and nutrient absorption. This experience helped me connect those concepts to real life by showing how access to healthy food directly supports the body's ability to function properly. It reinforced the idea that adequate nutrition is essential not only for energy, but also for maintaining overall physiological stability and long-term health.

Gave 3.25 hours on 03/17/2026

Private user gave to Martha's Table

Gave 16.00 hours between 03/07/2026 and 03/14/2026